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Nerpy's Inc.

Scotch Bonnet Pepper Powder, 42g

Regular price $19.99 CAD
Regular price Sale price $19.99 CAD
Shipping calculated at checkout.

Nerpy's Jamaican Scotch Bonnet Pepper Powder is 100% ground Scotch bonnet pepper grown on Nerpy's family farm in St. Catherine, Jamaica, with no salt, sugar or additives, packaged in Canada.

NET WEIGHT: 42g

Wholesale and bulk quantities available. Restaurants, retailers and caterers can contact us for bulk pricing.

Dehydrated Jamaican Scotch Bonnet Pepper Powder

Nerpy's Scotch Bonnet Pepper Powder is crafted with care and dehydrated at low heat to retain its bold, authentic flavour. This fiery powder is a versatile ingredient, perfect for adding a Caribbean kick to pizza, dry rubs, soups, stews and more.

It's made from 100% Jamaican Scotch bonnet peppers with no salt or sugar added. Our peppers are hand-picked on our family farm in Jamaica and dehydrated to perfection. They contain absolutely no preservatives or artificial ingredients. This premium seasoning brings intense Jamaican heat straight to your table — the ultimate choice for spice lovers who want clean, natural ingredients in their pantry.

Usage Caution:
This powder packs intense heat! Use with extreme caution, and be sure to wash your hands thoroughly after handling. Avoid contact with eyes and nose.

Pure Scotch Bonnet Heat in Powder Form

While Scotch bonnet flakes are ideal for pizza, dry rubs and recipes where visible texture adds appeal, Nerpy's Scotch Bonnet Pepper Powder takes the same 100% pure Jamaican Scotch bonnet pepper and grinds it into a fine, uniform powder — perfect for seamless integration into spice blends, sauces, batters and any dish where you want intense Scotch bonnet heat without visible pieces.

Made from peppers hand-picked at Nerpy's family farm in Jamaica and dehydrated at low heat to preserve their full natural flavour and essential oils, this powder delivers the authentic, fruity-hot character of real Scotch bonnet — not the diluted, generic heat found in most commercially available chili powders.

How to Use Scotch Bonnet Pepper Powder

The fine texture of this powder makes it ideal for applications where flakes would be too coarse:

  • Spice blends: Add to custom jerk seasoning, curry powders or dry rub blends for authentic Caribbean heat
  • Sauces & marinades: Dissolves cleanly into hot sauce bases, barbecue glazes and liquid marinades
  • Baking: Incorporate into savoury biscuits, cornbread or chili-chocolate brownies for a Caribbean heat kick
  • Popcorn & snacks: Toss with popcorn, roasted nuts or chickpeas for an addictive spicy snack
  • Soups & stews: Stir in at any stage of cooking for precise heat control
  • Eggs & breakfast: A pinch over fried eggs or folded into an omelette brings Caribbean morning energy

Heat Level & Sourcing

Scotch Bonnet Pepper Powder is significantly hotter than cayenne or standard chili powder, registering between 100,000 and 350,000 on the Scoville scale. Begin with a small amount — 1/8 teaspoon — and adjust to your heat tolerance. Hand-picked in Jamaica from Nerpy's family farm. Zero additives. Maximum heat. Nice It Up.

2022
2023
Voted the public's #1 Consumer Packaged Goods brand, two years running
ByBlacks.com People's Choice Awards — 2022 & 2023
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Frequently Asked Questions

Where can I buy real Jamaican Scotch bonnet powder in Canada?

Right here at nerpys.ca. Nerpy's powder is 100% Scotch bonnet grown on our family farm in St. Catherine, Jamaica, packaged in Canada and shipped across Canada from Richmond Hill, Ontario. Wholesale and bulk quantities are available.

What is Nerpy's Scotch Bonnet Pepper Powder?

It is 100% ground Scotch bonnet pepper, hand-picked on Nerpy's family farm in Jamaica and dehydrated at low heat, with no salt, sugar or additives. Net weight 42g.

How hot is Scotch Bonnet Pepper Powder?

Scotch bonnet measures 100,000–350,000 Scoville Heat Units, much hotter than cayenne or standard chili powder. Start with 1/8 teaspoon and adjust. Wash your hands after handling and avoid contact with eyes and nose.

How do I use Scotch Bonnet Pepper Powder?

Add it to jerk or curry spice blends and dry rubs, sauces and marinades, soups and stews, popcorn and roasted nuts, eggs, or baking such as cornbread.

What's the difference between the powder and the flakes?

Both are 100% Jamaican Scotch bonnet. The powder is finely ground to blend smoothly into sauces, rubs and batters; the flakes add visible texture, for example on pizza.

Has Nerpy's won any awards?

Nerpy's was named the ByBlacks.com People's Choice Award winner in the Consumer Packaged Goods category in 2022 and 2023.

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